Delicate Sweetness | Sake-Infused | Perfect for Glazing
Tsuki Suiji-Mirin is a traditional sweet cooking rice seasoning that's essential to Japanese cuisine. It delivers a dark golden hue with rich sake aroma and soft, balanced sweetness.
How to use: Perfect for glazes, sauces, stir-fries, and marinades. Whether mellowing bold flavors or finishing dishes with delicate sweetness, this mirin adds roundness and complexity to every application.
Ingredients: Rice, water, koji mold, yeast, sucrose. Sodium: 180mg. Contains: no alcohol.
1.8L bottle per order.
Product of Japan.