As chefs, hospitality was central to our practice, and we've carried that philosophy into our wholesale business.
The ocean is vast and so is the variety of seafood within it. How do you procure the best seafood for your kitchen? Call us, and we'll walk you through the crazy logistics of the seafood business. We can turn you on to all kinds of exceptional seafood that isn't commonly seen on menus around here.
We are not your everyday fishmonger. We're interested in the difference between good and GREAT.GET ON OUR EXCLUSIVE CHEF EMAIL LIST