San Francisco Bay

Anchovies (local) - 2lb

$19.95

FRESH LOCAL ANCHOVIES CAUGHT IN SAN FRANCISCO BAY AREA WATERS!

Experience the delightful return of fresh anchovy season in the Bay Area! These are a seasonal special to enjoy while you can. Our local fresh anchovies, caught in the pristine waters of San Francisco, bring a savory and rich flavor to your dishes. Perfect for grilling, frying, or adding to your favorite recipes, these anchovies are a must-have for any home chef. We pick these up live at the dock every single morning and deliver to you just hours later!

ORDER INFO:

Each order includes 2lbs of fresh, whole anchovies. Our fisherman catch these anchovies live on the morning of your order. This careful handling guarantees the best quality and flavor for your culinary creations.

IMPORTANT NOTE:

While these anchovies are caught live on the morning of your order, they do not arrive at your door live!

SEAFOOD WATCH RATING:

American anchovy stocks are currently not rated by Seafood Watch but are rated abundant by NOAA and are considered a sustainable seafood option among the seafood industry.

RECIPE INSPIRATION:

Origin: San Francisco Bay


Method of Capture: Nets


Wild or Farmed: Wild
American anchovy stocks are currently not rated by Seafood Watch but are rated abundant by NOAA
These small, whole fish do not come deboned or gutted. Fresh anchovies are a completely different taste experience than canned, salted anchovies with which most people are familiar
After deboning and gutting (which is a much simpler process than it would appear), they are delicious brined and marinated in olive oil, lemon juice and garlic (as Boquerones). They can also be delicately pan fried, breaded and deep fried, or used directly in a tomato sauce or on a pizza.

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