Four Star exclusive / Perigord winter truffles / Great on steak
Our house-made Black Truffle Butter is a luxurious finishing touch crafted with Perigord winter truffles. Rich but restrained, it enhances without overpowering—perfect for melting over seared ribeye, stirring into mashed potatoes, or tossing with pasta for a simple but indulgent upgrade.
Ingredients: butter, perigord winter truffles.
½lb per order.