Ultracold-Grated | Bright Heat | Ready-to-Use
This Grated Japanese Wasabi is made using a patented ultracold process that grates real wasabi root at -196°C. Developed by Kinjirushi in Japan, this method halts enzyme reactions instantly, preserving the wasabi’s signature heat, freshness, and clean flavor.
Convenient and ready to use, it’s perfect for sushi, sashimi, soba, and more—bringing true wasabi flavor to your kitchen without compromise.
Producer: Kinjirushi.
Origin: Japan.
Ingredients: Not specified.
Quantity: 200g per order.