Duck Eggs - 1 dozen

Very lightly scrambled in black truffle butter with a little bit of creme fraiche. Paired with uni from a large red urchin, pure decadence!

EGGcellent !

I'm a major duck egg eater and this farm is doing it right - totally regenerative. And the farmer/rancher is a very nice ethical man. I called him and we chatted for about 20 minutes and he invited me to down to hang with the ducks and other animals. Duck eggs are wonderful for cooking in a lot of butter either over easy or scrambled and if you bake get ready for amazing baked goodies.