Nobu miso marinated-delicate & delicious!!
I love this black cod so much! I cant get enough! It melts in your mouth!
Wild black cod, simply marinated in miso, sake & mirin a la Nobu! Delicious!!!
Very tasty and so fresh. Definitely will purchase again.
Rice wine miso marinaded over night. Cooked in the airfryer for 9 minutes.
It’s my favorite. Three minutes each side on a heated pan, and it melts in the mount.
So fresh and nutritious!
I made Nobu's recipe for miso black cod and everyone thought it was the best they've ever eaten. When I opened up these packages of fish they were so fresh and beautiful with zero odor. I marinated them for 24 hours and then baked them at 425 x10 minutes and then broiled them for about 5-7 minutes watching them closely. They were perfectly cooked and the pin bones were easy to remove in a few seconds. Thank you...!
Miso marinated cod! Scrumptious!!! (As always!!)
Miso marinated black cod! Fabulous!!!!
I usually make fish 'n chips with the black cod, but whatever I do....always tastes good. Love the easy delivery and the excellence of product from 4 Star
Very fresh, no fishy smell, arrived in two pieces, I cooked one and frozen the rest for other meal.
Love the flavor of these. So easy to cook. Marinade, sear, and finish off in oven.
48-Hour Miso Marinated Black Cod never disappoints.
Miso black cod with Aedan Kyoto Sweet Miso. Followed recipe on website. Delicious!
High quality and tasty fish. Reminds me of Chilean seabass.
No photo because we ate it all! We are the envy of our friends in Philly for whom I prepared “sablefish” when they visited a while ago. They wish they were here.
Miso marinated black cod! Fabulous!!!
We made miso butterfish with our order and it marinated beautifully. This is the second time we’ve ordered black cod from Four Star Seafood and will definitely do so again!
Hands down one of the best pieces of fish on the market!
Love the black cod. So buttery. I bake it in the oven with miso marinade.
Sablefish with morels, English peas, and pea shoots in a savory mushroom broth. The crust of the sable fish balances its rich buttery-ness. Inspired by a dish at The Morris in SF.
Terrific fillets but loads of pinbones, not the usual standard from 4⭐️..
Nobu roasted miso marinated black cod! Superb! Four star is the best!!!!
The local black cod is delicious. I pan seared it and finished it in the oven with a soy, sesame oil, mirin and lemon sauce. Easy to cook and hard to screw up.
Grilled (miso, sake, soy sauce, dashi) black cod was convenient and satisfying. Aroma from the fish oil & sake in the grill was as good as the food itself.
Rich and delicious. Perfect with a Miso glaze. Yum!
Bought multiple times, always fresh and thick and very tender. I bake it for miso cod.
The fish is so soft that it just melts in my mouth!
Always fresh snd nice!
Used it to make Nobu’s miso black cod!
so incredibly fresh and buttery, love it, simply delicious! Will order more, thank you!
I needed fresh, whole sides of black cod for an event. There was an issue with my initial order, but I called and was assisted by Jeffrey, who spoke with the floor manager to ensure that I got exactly what I needed, and rushed a shipment out the next morning. The quality and freshness were impeccable. The customer service experience was equally as good.
Marinated in miso with sake and touch of sugar for 2 days and baked in the oven!! Sooo good!
Your black cod is the Best !- have not cooked the salmon yet but when do, will take photos and post. Thanks Much!
We had this for our Xmas Eve celebration and it was both fun to make and delicious! Providing all the ingredients with a recipe made it easy to make and we enjoyed the fresh seafood and fresh veggies, tomato sauce and spices. It was a scrumptious and perfect meal for the special occasion!
I made a miso braised Sea Bass, with a lime ponzu sauce reduction. Braised baby bok choy, and jasmine rice with a touch of ghee
This fish is absolutely delicious. It melts in your mouth. Thank you!
Miso marinated black cod on cedar plank. So delicious! This fish flakes easy with a fork, just the way my husband likes it!
Made miso black cod. It was delicious. I am very pleased with the quality of my entire order and will be a long term customer for sure!
The fish is so fresh. I pan fried it both sides, three minutes each side. it’s very soft and will melt in your mouth!
Perfection! Baked on a bed of sliced lemon & garlic, coated the fish with olive oil and roasted at 400 degrees for 22 minutes. Silky texture, moist and delicious. I buy black cod often, and this is the freshest and best.
Delicious as usual! Nobu miso marinated!!!
Luscious, buttery Black Cod. Simply broiled with Nuoc Cham for dipping.
cooked the block cod en papillote with vegetables, garlic lemon herb butter and it was so delicious - tender, moist and sweet.
Simply delicious!!!! We've been eating four star fish 3-4 nights a week!!!! The best!! This with an easy Nobu marinade
Nobu-style miso glazed cod (marinated 2-3 days) is a crowd pleaser! We had it as an appetizer and it was picked apart in minutes :)
My whole family loved this piece of fish. It was fresh and plump and buttery -- and getting it delivered was SO easy!
The fish are very fresh and ready to be cooked. I am never disappointed
Exquisite! Had it 2 weeks in a row with Nobu miso glaze!
Miso glazed black cod is a favorite healthy and delicious dinner! Add honey or mirin to miso paste for a sweet salty delight!