Fresh sea lettuce, sustainably farmed in land-based aquaculture tanks in Moss Landing CA. High in protein, low in carbohydrates and fats, and loaded with ocean nutrients (e.g., iodine, chlorophyll, anti-oxidants. Try this in salads and poke bowls.
With a delicate sheet like structure and bright emerald green color, it adds a clean crisp taste and visual aspect to dishes. Sea lettuce can be used to wrap fish, added to salads or soups and can even be used in cocktails.