SweetHeart is a thirty-five-year-old family farm, proud of its roots beyond the growing of produce. At SweetHeart, they take pride in their attention to detail...treating their products with love and achieving the highest quality for their discerning clients.
Years of research and experiments have lead them here: their California-grown white asparagus is challenging them to continue re-thinking and improving...growing in a mound, void of sunlight and absolutely no photosynthesis, piercing upward in a quest to reach the sun. They're picked daily to ensure the freshness, dealt with as cut flowers. SweetHeart, from their farm to your table!