Latest Seafood Specials

whole spanish turbot on ice

Spain

Turbot (Spanish) - 1.5-2 lbs

$39.95
whole spanish turbot on ice

Spain

Turbot (Spanish) - 3-4 lbs

$89.75
Spanish Turbot Steak (bone in) - 7oz

Spain

Spanish Turbot Steak (bone in) - 7oz

$26
kampachi side
Sushi Grade

Kona, Hawaii

Kampachi Fillet - 1lb

$32.95
wild striped bass fillet
Limited Season

Massachusetts

Wild Striped Bass (MA) - 2ea 6oz portions

$26.95
local halibut fillets without skin on ice

SF BAY AREA

Halibut, Local Fillet Skin off - 6oz portion (pack of 2)

$30.95
local wild king salmon fillet on ice

California

Local Wild King Salmon 2pc 6oz portions

$25.95
carabineros spanish red shrimp
Frozen

Morocco

Carabineros (Spanish Red Shrimp) - 5ea

$99.95
ora king salmon fillet on ice
Sushi Grade

New Zealand

Ora King Salmon Fillet Skin On - 6oz portion (pack of 2)

$29.25
Bluefin Tuna Chutoro ~8oz
Sushi Grade

Japan

Bluefin Tuna Chutoro ~8oz

$49.95
Bluefin Tuna Sashimi Loin ~8oz
Sushi Grade

Japan

Bluefin Tuna Sashimi Loin ~8oz

$44.95
Bluefin Tuna Otoro ~8oz
Sushi Grade

Japan

Bluefin Tuna Otoro ~8oz

$69.95
japanese hamachi fillet on ice
Sushi Grade

Japan

Hamachi Fillet (JP) - 8oz

$19.95
local black cod fillet on ice
Sold out

California

Local Wild Black Cod (Sablefish) - 6oz portions (pack of 2)

$19.95
Night Smelt - 2lb

California

Night Smelt - 2lb

$19.95