Tender, Flavorful Piparra Peppers from Matiz España

These peppers are a cherished variety from the Basque region, known for their subtly sweet taste and delicate texture. Ideal for pairing with vegetables, smoked seafood, or enjoyed solo with a drizzle of olive oil and a sprinkle of salt. Crafted with care, these peppers are entirely natural and free from gluten, nuts, dairy, and soy.

Contents: Piparra Peppers, Wine Vinegar (Sulphur Dioxide used for preservation), Salt, Citric Acid, Ascorbic Acid.

Storage Instructions: Keep refrigerated once opened.

Quantity: One 6.40oz jar per order.