As Lee from Tierra Vegetables said when we picked this wonderful chili oil up from her at the farmers market this weekend, "The only bad thing about this chili oil is that its too good, you're going to want to put it on everything." And if you've ever met Lee, you know that she's not the kind of person who's often wrong. The heat level is close to jalapeño. They use a combination of olive oil as well as rice oil.
*Now coming in 6 oz. jar!