Delicious, savoury, authentic British pasties! These are made with fluffy puff pastry, and filled with prime Angus beef in meaty gravy.
Like a Greggs Steak Bake but full of meat!
Our beef is sourced from local Oak Ridge Angus in Calistoga, and is grass fed, non GMO and are corn and antibiotic free. 2 count per package.
Arrive frozen. Oven bake from frozen state at 400°F for 30 minutes until puffed and golden, with an internal temperature of 165°F.
Ingredients: (Pastry) Wheat flour, butter, vegetable shortening, salt and pepper; (Filling) Beef steak, wheat flour, corn flour, beef stock, salt, pepper, oregano, bay leaves
Allergens: Gluten, eggs, milk