Marques de Valdueza

Marques de Valdueza EVOO - 500 ml



The region of Extremadura is renowned for its rare Morisca olive, and the Marqués de Valdueza extra virgin olive oil utilizes this variety, as well as the aromatic Arbequina. These olives have a lower fruit yield, but the fruit has immense flavor characteristics. Estate grown and pressed, this oil is made from the first early harvest. This is a bold and bright oil with an expressive finish, perfect for the last drops on a gazpacho or salad.

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Olive Varietal: 

Morisca, Arbequina, Picual, and Hojiblanca

 ; Oleic Acidity: 


This oil is distinctly fresh and fruity, with hints of almond, pepper, and an unforgettable sunny fragrance.
A finishing oil designed for Chefs, and used as a condiment to finish fish, meat and vegetable dishes.

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