Chicken Enchiladas/Salsa Verde/Red Rice/ Pinquito Beans
Created by Executive Chef Matt Gandin of the famed COMAL restaurant in Berkeley, CA!
Simply warm in the oven for 40 minutes at 375. Remove lid and cook for another 15 minutes. Arrives frozen.
Created by Executive Chef Matt Gandin of the famed COMAL restaurant in Berkeley, CA!
Simply warm in the oven for 40 minutes at 375. Remove lid and cook for another 15 minutes. Arrives frozen.