From the same producer as our Marques de Valdueza oil, the olives for Merula are from the second harvest of the year. The added time on the trees gives this oil its characteristic flavor and a higher smoke point. The name Merula comes from the Latin word for yellow-beaked black bird, a bird that populates the Alvarez de Toledo family estate.

Olive Varietal: Morisca, Arbequina, Picual, and Hojiblanca

Oleic Acidity: 0.19%

Flavor Profile:

This oil is characterized by a buttery feel that fills the mouth, as well as distinctive notes of green olives, cut grass, green almond and dried fruit.

Recommended Uses

A perfect oil for cooking or for finishing vegetable, meat, and even desserts.

Merula Extra Virgin Olive Oil


    Delivery Info

    • For orders within our delivery zone in the SF Bay Area: order before 9am for same-day delivery

    • Order after 9am for next-day delivery

    • If you'd like to schedule your delivery, please indicate the day you would like it delivered in the notes section under the cart items.

    • $5 fee is for the box, cold insulation, & ice packs

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    1315 Egbert Avenue

    San Francisco, CA 94124

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