PRODUCER: LA BOÎTE
Capturing the sour notes, heat, and garlic found in Korean kitchens, Hanguk is a blend of chili flakes, seaweed and seafood essence. A perfect finishing spice for fish, meat, seafood, and vegetables.
INGREDIENTS: chili flakes, seaweed, seafood essence, spices
Contains: salt, garlic
4OZ JAR BY VOLUME