These Banana Fingerling potatoes are delicious roasted! Try making roasted smashed potatoes with them! Simply par-boil them for 5-7 minutes, and then "smash" them using a spatula or clean sheet pan, drizzle with olive oil and garlic and roast in a hot oven for the crispiest, crunchiest potatoes ever.
We source our Banana Fingerlings directly from Zuckerman's farmer's market stands throughout the Bay Area, so you're getting the freshest product possible, and supporting local all without having to leave the comfort of your couch!